Kite Hill Almond Milk Sour Cream Alternative, 12 Ounces, Gluten Free, Non-GMO, Vegan

Description

About the Product 🔑

	Almond Milk and Coconut Based Sour Cream Alternative 🥛🥥
✅	Dairy free 🚫🐮
✅	Soy free 🚫🌱
✅	Gluten free 🚫🌾
✅	Vegan 🌿
✅	Kosher ✨
✅	Non-GMO Project verified ✅🌍
✅	No artificial flavor 🚫🧪
✅	No preservatives 🚫🧪
✅	No added sugar 🚫🍬
⭐	Artisanal plant-based foods 🧑‍🍳🪴
⭐	0 g of sugar 😋
⭐	Plant-based artisans 🌱👨‍🍳
⭐	Almond and coconut based 🌰🥥
⭐	Silky plant-based sour cream alternative 🥄
⭐	Perfectly balanced for recipes or topping 👩‍🍳🍽️
⭐	Rich and creamy taste 😋🌟
⭐	Bright color 🌈
⭐	True to sour cream texture 💯
⭐	Tops tacos, nachos, baked potatoes 🌮🥔
⭐	Adds to baked goods 🍰🍪
⭐	Made from locally grown California almonds 🌰🇺🇸
⭐	Responsibly sourced coconut milk 🥥🌍
⭐	Helps people feel their best 💪😊
⭐	Makes a positive impact on the planet 🌎💚

How to Use 🛠️

• Step 1: 🥄 Spoon it onto your tacos, baked potatoes, or even in your baked goods.
• Step 2: 🍽️ Use as a topping for sweet and savory dishes.
• Step 3: 🥣 Add to baked goods for a refreshingly creamy finish.

Ingredients 🧴

Product Details 🏷️

Package Dimensions ‎: ‎4.55 x 4.5 x 2.2 inches; 12 ounces
UPC ‎: ‎856624004876
Manufacturer ‎: ‎Kite Hill
ASIN ‎: ‎B081KHXKST
Units ‎: ‎12.0 Ounce

Contains 1- 12 Ounce Container of Kite Hill Almond Milk Sour Cream Alternative

This delicious, dairy-free and totally dollopable sour cream alternative is made from locally grown California almonds and responsibly sourced coconut milk

A dollop or two of our thick and tangy plant-based sour cream is a delicious way to top of tacos, nachos and baked potato or add to baked goods for a refreshingly creamy finish

Our Almond Milk and Coconut Based Sour Cream Alternative is dairy free, soy free, gluten free, vegan, kosher and is Non-GMO Project verified with no artificial flavor, preservatives, or added sugar

Explore our artisanal plant-based foods, from our irresistible yogurts and cheeses, to delicious pastas and dips. We’re on a mission to elevate your expectations of how amazing plant-based, dairy-free eating can be

Full Images

Product Standout Benefits

This delicious, dairy-free and totally dollopable sour cream alternative is made from locally grown California almonds and responsibly sourced coconut milk. A dollop or two of our thick and tangy plant-based sour cream is a delicious way to top of tacos, nachos and baked potato or add to baked goods for a refreshingly creamy finish.

• Dairy free
• Soy free
• Gluten free
• Vegan
• Kosher
• Non-GMO Project verified
• No artificial flavor, preservatives, or added sugar

Explore our artisanal plant-based foods, from our irresistible yogurts and cheeses, to delicious pastas and dips. We’re on a mission to elevate your expectations of how amazing plant-based, dairy-free eating can be.

Customer Questions and Answers

• Q: How do I use this product? 🤔

  A: Ready to use! You can dollop it onto tacos, baked potatoes, or use it in baked goods for a refreshingly creamy finish. Just remember to store it in the refrigerator after opening. ✨

• Q: What makes this sour cream alternative so special? 🌟

  A: It’s the dairy-free dollop you’ve been waiting for! Made from locally grown California almonds and responsibly sourced coconut milk, it offers a rich and creamy taste, bright color, and a true sour cream texture. 🔥

• Q: What are the key ingredients? 🌿

  A: It’s made with Almond Milk (Water, Almonds), Coconut Oil, Rice Starch, Coconut Milk, Maltodextrin, Chickpea Protein, Salt, and Cultures. It contains Almonds and Coconut. 🥥

• Q: Is this product suitable for various dietary needs? ✅

  A: Absolutely! It’s dairy-free, soy-free, gluten-free, vegan, kosher, and Non-GMO Project verified. Plus, it has no artificial flavors, preservatives, or added sugar. 💯