Hoosier Hill Farm 1LB Sour Cream Powder Single Pack New
$19.99
Hoosier Hill Farm Sour Cream Powder is a convenient, shelf-stable alternative to traditional sour cream, perfect for cooking and baking. Made from high-quality dairy ingredients, it offers a rich flavor without refrigeration. Ideal for dips, dressings, or adding creaminess to recipes while saving space in your pantry
Description
About the Product 🔑
| Feature 🌟 | Details ✨ |
|---|---|
| Product Name 🏷️ | Hoosier Hill Farm Sour Cream Powder |
| Ingredients List 📝 | Sour Cream (Cream, Cultures, and Lactic Acid), Cultured Nonfat Milk Solids, and Citric Acid |
| Flavor Profile 😋 | Tangy |
| Formulation 🧪 | Dehydrated powder |
| Usage Ratio 💧 | 3 parts water to 5 parts sour cream powder |
| Packaging 📦 | 1 Pound plastic Jar |
| Key Benefit ✅ | Rich taste and creamy goodness of sour cream |
| Versatility 🍳 | Dips, sauces, baking, muffins, cakes, potatoes |
| Quality Seal ⭐ | Farm-fresh quality |
| Allergen Information ⚠️ | Contains milk. Packaged in a facility that processes dairy, soy, peanuts, and wheat products. |
| Storage Recommendation 🧊 | Store in a cool, dry place. Do not refrigerate or freeze the powder. |
| Origin 🇺🇸 | USA |
| Product Dimensions 📏 | 2 x 5 x 6 inches |
| Item Weight ⚖️ | 1 Pound |
| Model Number 🔢 | HHF43 |
| UPC 📶 | 858639005374 |
| Manufacturer 🏭 | Hoosier Hill Farm |
| ASIN 🆔 | B00VO3NP3Q |
How to Use 🛠️
- Step 1: 🥣 Mix 5 parts sour cream powder with 3 parts cool water.
- Step 2: 🥄 Stir until creamy and smooth.
- Step 3: 🥣 Use to create dips and sauces.
- Step 4: 🍰 Add tangy flavor to muffins and cakes.
- Step 5: 🥔 Enhance the taste of potatoes.
- Step 6: 🍽️ Rehydrate instantly for use in recipes.
- Step 7: 🌬️ Store the powder in a cool, dry place after opening.
Ingredients 🧴
| Ingredient Name 🌿 | Description ✨ |
|---|---|
| Sour Cream Powder | Cream, Cultures, Lactic Acid 😋 |
| Cultured Nonfat Milk Solids | Milk solids 🥛 |
| Citric Acid | Tangy flavor 🍋 |
Product Details 🏷️
- Try our famous sour Cream Powder, made from 100% real sour cream.
- Instantly rehydrate with cool water to get creamy, smooth sour cream.
- Use to create dips and sauces or add tangy flavor to muffins and cakes.
- Store in a cool, dry place. we do not reccommend refrigeration or freezing of the powder.
- Contains milk.
- Packaged in a facility that processes dairy, soy, peanuts, and wheat products.
- Is Discontinued by Manufacturer: No
- Product Dimensions: 2 x 5 x 6 inches
- Weight: 1 Pound
- Item Model Number: HHF43
- UPC: 858639005374
- Manufacturer: Hoosier Hill Farm
- ASIN: B00VO3NP3Q
- Country of Origin: USA
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Product Standout Benefits
Try our famous Sour Cream Powder, made from Sour Cream (Cream, Cultures, & Lactic Acid), Cultured Nonfat Milk Solids, & Citric Acid. Use to create dips and sauces or add tangy flavor to muffins and cakes. Instantly rehydrate with cool water to get creamy, smooth sour cream. Product of the USA.
- Instantly rehydrate with cool water to get creamy, smooth sour cream.
- Use to create dips and sauces.
- Add tangy flavor to muffins and cakes.
- Made from 100% real sour cream.
Store in a cool, dry place. We do not recommend refrigeration or freezing of the powder. Contains milk. Packaged in a facility that processes dairy, soy, peanuts, and wheat products.
Customer Questions and Answers
Q: How do I make sour cream from the powder? 🤔
A: It’s super easy! Just mix 3/4 cup of Sour Cream Powder with 6oz of water to make 1 cup of sour cream. Voilà! ✨
Q: What can I use this sour cream powder for? 💡
A: You can use it to create dips and sauces, or add a yummy tangy flavor to your muffins and cakes. So many options! 🧁
Q: How should I store the Sour Cream Powder? 🧼
A: Just keep it in a cool, dry place. We don’t recommend putting the powder in the fridge or freezer. 👍
Q: What are the ingredients in the Sour Cream Powder? 🌿
A: It’s made with Cultured Cream (Cream, Nonfat Milk, Culture, Enzymes), Salt, Lactic Acid, and Vitamin E and Vitamin C to keep it fresh. 🌟
Q: Are there any allergens in this product? ⚠️
A: Yes, it contains milk. It’s also packaged in a facility that handles dairy, soy, peanuts, and wheat products. 🥜
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