Cornaby’s Thick Gel Waxy Maize Starch 1 lb Gluten-Free for Soups and Sauces

Description

About the Product 🔑

Feature ✨	Description 📝
Gluten-Free 🚫🌾	Cornaby’s Thick Gel is a gluten-free starch.
Non-GMO ✅🌱	It is a Non-GMO starch.
Replaces Regular Starch 🔄🥣	Replaces regular cornstarch, flour, tapioca, or arrowroot.
Cooked Thickening Applications 🥘	For all cooked thickening applications.
Superior Thickening 🌟👍	A superior option for thickening.
Family Favorites 👨‍👩‍👧‍👦😋	Thickening soups, sauces, gravies, cooked pudding and other family favorites.
Cook-Up Starch 🍲	Thick Gel is a cook-up starch made from waxy maize.
Freeze-Thaw Stable 🥶➡️☀️	Products made with Thick Gel don’t separate or weep and are freeze-thaw stable.
Home Canning Approved 🥫👍	Thick Gel is also approved for home canning.
Premium Waxy Maize Starch 🌽🌟	Premium waxy maize starch.
2x More Thickening 💪📈	2x More Thickening.
Natural Food Thickener 🌿🥣	Natural food thickener.
No Weeping or Thinning 💧🚫	Can be refrigerated, canned or frozen without weeping, thinning, or breaking down.

How to Use 🛠️

Cornaby’s Thick Gel is a gluten-free, Non-GMO, starch that replaces regular cornstarch, flour, tapioca, or arrowroot for all cooked thickening applications.

A superior option for thickening soups, sauces, gravies, cooked pudding and other family favorites.

Since Thick Gel™ can be refrigerated, canned or frozen without weeping, thinning, or breaking down, it is the ideal product to use in…

Cornaby’s Thick Gel is a gluten-free, Non-GMO, starch that replaces regular cornstarch, flour, tapioca, or arrowroot for all cooked thickening applications.

A superior option for thickening soups, sauces, gravies, cooked pudding and other family favorites.

Product Details 🏷️

• Price: [price_with_discount]
  (as of ‍ [price_update_date] – Details)
• From the brand:
  • Cornaby’s began ⁤as a 20-acre raspberry farm and blossomed into ⁤a specialty food ⁣processing company.
  • We​ specialize in products that are all-natural, gluten-free, non-GMO.
  • Our products cater⁢ to individuals with ‍special diets.
  • A rich heritage⁣ is behind every ‌single bite you enjoy from our products.

how did ⁤we ‌get our start?

“Cornaby’s farm has been in⁣ the family sence early pioneers settled Utah ⁤County in the 1800s.” Irrigation became available ‍for crops in the early 1900s‌ with the construction of Strawberry Water User’s Highline Canal.

Why do we love what we do?

“Fast forward 14 years; Cornaby’s now sells more than 100 ⁢products online and operates a large manufacturing facility‍ in Payson,⁣ Utah.”

What ‍Sets us apart?

“We are family farmers dedicated to bringing nature’s best flavors from our fields ‍to⁢ your home.”

• Package Dimensions:: ‎7.13 x 5.87 x 2.24 inches; Weight: 1 Pound 📏⚖️
• UPC:: ‎762907000995 🏷️
• manufacturer:: ‎AmazonUs/GU0VN 🏭
• ASIN:: ‎B08DGH56B2 🆔

Description:

• A superior option ​for thickening various dishes: Cornaby’s Thick ⁢Gel⁢ is ideal for soups, sauces, gravies, cooked pudding, bottled pie fillings, salsas, etc. 🥣🌟
• NATURAL FOOD THICKENER: E-Z Gel is made out of gluten-free, Non-GMO natural food starch derived from waxy maize. 🌱✅
• More absorbent: Cornaby’s⁢ Thick Gel provides more thickness compared to⁤ regular cornstarch or flour. 💪📈
• Store with Confidence: It can be refrigerated or frozen without separating. 🥶❄️
• MADE IN USA WITH LOVE: All-natural ingredients suitable for ‍special ​diets. 🇺🇸❤️

Full Images

Product Standout Benefits

FOOD THICKENING MADE EASY:

• Cornaby’s Thick Gel is the superior option for thickening soups, sauces, gravies, cooked pudding, and other family favorites.
• Thick Gel’s ultra Fine texture can give you the ultra-smooth finished product that regular cornstarch can’t.
• It is also the ideal product to use in bottled pie fillings, salsas, and sauces.

NATURAL FOOD THICKENER:

• E-Z Gel is Made out of gluten-free, Non-GMO, natural food starch derived from a specific variety of corn (waxy maize) that has unique thickening abilities, making it 100% safe, natural, and healthy.

2X MORE THICKENING 🔥:

• Cornaby’s Thick Gel is more absorbent than regular cornstarch, flour, tapioca, or arrowroot, which gives you a more evenly thick, smoother, finished product.

STORE WITH CONFIDENCE 🥶🧊:

• Your delicious recipes made with Cornaby’s Thick Gel can be refrigerated, canned, or frozen without weeping, thinning, or breaking down.
• Traditional thickeners separate after they cool but with Cornaby’s Thick Gel those unappetizing layers in your dishes and gelled beverages are no more!

MADE IN USA WITH LOVE 🇺🇸:

• Cornaby’s Specialty Foods specialize in products that are all-natural, gluten-free, non-GMO, and suitable for individuals with special diets.

Customer Questions and Answers

Q: How do I use this product? 🤔

A: Mix 1-2 tablespoons of Thick Gel with 1 cup of cold liquid (such as water, milk, or broth) in a separate container. Stir until smooth. Add the mixture to your recipe and cook over medium heat, stirring constantly, until the desired thickness is reached. For soups and sauces, this usually takes about 5-10 minutes. For cooked puddings, follow your recipe’s instructions, adding the Thick Gel mixture at the appropriate step. Thick Gel can be added directly to recipes before cooking and will not separate after refrigeration or freezing. Just mix, add, and cook until it’s just right! ✨

Q: What makes this thickener special compared to others? 🌟

A: Thick Gel’s ultra fine texture gives you an ultra-smooth finished product that regular cornstarch just can’t match! Plus, it’s more absorbent than other thickeners like flour, tapioca, or arrowroot, meaning you get a more evenly thick and smoother result. It’s also amazing because your recipes can be refrigerated, canned, or frozen without any weeping, thinning, or breaking down – no more unappetizing layers! 🔥

Q: Is this product natural and safe to use? 🌿

A: Absolutely! E-Z Gel is made from gluten-free, Non-GMO, natural food starch. It’s derived from a special type of corn with unique thickening abilities, making it 100% safe, natural, and healthy for your family. 💖

Q: Can I freeze or refrigerate food thickened with this product? 🥶

A: Oh, for sure! Your delicious recipes made with Cornaby’s Thick Gel can be refrigerated, canned, or frozen without weeping, thinning, or breaking down. Those unappetizing layers you get with other thickeners? Gone! 🧊

Q: Where is this product made? 🇺🇸

A: It’s made right here in the USA with love by Cornaby’s Specialty Foods. They focus on products that are all-natural, gluten-free, non-GMO, and perfect for those with special diets. 💖