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Homemade Coconut Foot Cream: Easy DIY Recipe

The Coconut Foot Cream Recipe is a homemade remedy for dry and cracked feet. The ingredients include coconut oil, shea butter, beeswax, and essential oils. This cream helps moisturize and soften the skin, while also providing antibacterial and antifungal properties to promote healthy feet.

$23.99

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Product Description For Coconut Foot Cream Recipe
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  • Real Infused Exotics
  • Real Infused Exotics
  • Real Infused Exotics
  • Creating the Reàl World of Flavor

  • These high-end puree infused flavors have allowed mixologists and chefs alike to quickly and efficiently bring real fruit flavors to their cocktails, dishes and desserts.

  • Guava Real Cocktail
  • The future of the Reàl World of Flavor

  • With a broad collection of puree infused syrups that are incredibly versatile, the possibilities are endless.

  • Reàl can be utilized across all culinary arts and mixology efforts. Whether you’re drizzling Pumpkin Reàl on a fresh batch of baked goods or adding an ounce of Guava Reàl to your favorite cocktail, these products make exotic and hard-to-come-by flavors easily accessible to all.

  • We want to empower home cooks, mixologists and chefs alike to push their creations to the next level with high quality ingredients at their side

  • Prickly Pear
Products that inspire invention – NEW FLAVORS
  • Prickly Pear

    Reál Infused Exotics new Prickly Pear Puree Infused Syrup is made with the highest quality Prickly Pears sourced from Mexico.

    This vibrant fruit is sweet and juicy, and has a similar flavor profile as watermelon.

    It’s the perfect addition for summer cocktails or a unique twist on your favorite dessert, tea or lemonade!

Products that inspire invention – NEW FLAVORS
  • Vanilla

    Our new Premium Madagascar Vanilla Infused Syrup is our most versatile product yet – lending its rich flavor profile to cocktails, dishes, desserts and beverages of all types in one consistent, easy-to-use package.

    Simplify your culinary and cocktail creation with a shelf-stable product that packs a powerful made-from-scratch taste without all of the effort.

    It truly offers the best of both worlds!

Products that inspire invention – NEW FLAVORS
  • Cream of Hazelnut

    Reál Infused Exotics new Cream of Hazelnut is the perfect blend of nutty sweetness for cocktails, coffees, and desserts. This syrup is infused with 40% fresh, premium Hazelnuts from Oregon to create a refreshing flavorful experience.

    Add it to your repertoire and find out just how versatile it can be from milkshakes and cheesecakes, to after dinner cocktails and flavor packed coffees – this bottle can do it all!

Products that inspire invention – NEW FLAVORS
  • Watermelon Infused Syrup
Products that inspire invention – NEW FLAVORS
  • Watermelon Puree Infused Syrup: Packed with the taste of summer, all year round.
  • Usage: Add fresh, ripe watermelon flavor to cocktails, dishes, desserts, and beverages.
  • Convenience: Shelf-stable product for easy culinary and cocktail creation.
Prickly Pear Puree Infused Syrup
Madagascar Vanilla Infused Syrup
Cream of Hazelnut
Watermelon Puree Infused Syrup
Discover new ways to use our puree infused syrups
  • Image: Mix
  • Mixology
  • SHAKE UP SOMETHING NEW

    From Mai Tais to Mint Juleps, explore our library of easy and impressive cocktails.

  • Culinary
  • CREATE WITH THE BEST INGREDIENTS

    Get adventurous on entrees, desserts and appetizers by using a puree infused syrup as a key ingredient.

  • Beverages
  • ENHANCE ANY BEVERAGE

    Incorporate something fresh into your typical smoothies, teas or drinks.

  • toppings
  • ADD THE PERFECT FINAL TOUCH

    Simply squeeze to incorporate an exotic flavor into your meal or drink.

Real Infused Exotics Cream of Coconut
  • Package Dimensions: 8.74 x 7.13 x 5.16 inches; 5.18 Pounds
  • UPC: 070491031005
  • Manufacturer: American Beverage Marketers, Inc
  • ASIN: B0C2CZHJWT
  • Contains 100% cane sugar and real coconut meat for genuine coconut flavor
  • No messy cans or difficulty storing unused portions
  • Wide-mouth bottle opening for easy access with a bar spoon or spatula
  • Volcano-shaped spout for drip-free mixing
  • Developed to remain uniform with minimal product separation
  • Built-in oxygen barrier for product freshness
  • Excellent in culinary applications such as baking and desserts
  • Perfect for experimenting with molecular gastronomy concepts like fruit foam or caviar

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