DIY Coconut Oil Body Scrub: Short Version

Coconut Oil Body Scrub DIY

• Ingredients:
• 1 cup of coconut oil (preferably virgin or unrefined)
• 1 cup of granulated sugar or sea salt
• Optional: essential oils (such as lavender, peppermint, or citrus) for fragrance and additional benefits
• Instructions:
• Start by melting the coconut oil. If it’s solid, gently heat it until it becomes liquid.
• In a mixing bowl, combine the melted coconut oil with the granulated sugar or sea salt.

Product Description For Coconut Oil Body Scrub DIY

• Price: [price_with_discount] (as of [price_update_date] – Details)
• Product: Simply As Is – Pure, Organic Expeller-Pressed & Refined
• Brand Mission: We are a food & wellness brand on a mission to make products with clean label, transparent & directly sourced ingredients. Simple. Direct. As-Is.
• Why Simply as•is Organic Refined Coconut Oil?
• Life gets complicated sometimes, but our products are designed to help you keep it simple. Made with clean ingredients – directly from the source – we provide exceptional quality that doesn’t need to be dressed up in bells and whistles. It’s perfect, simply as-is.
• Coconut oil in solid form will transform to liquid at temperatures above 75°̊F (24°̊C). All nutrition properties remain the same in either solid or liquid state. Store at 59°̊- 86°̊F(15°̊- 30°̊C). No refrigeration required.
• Taste and Feel the Difference:
• Neutral Flavor & Aroma, Vegan & Gluten Free, Keto & Paleo Friendly.

Benefits of As-Is Organic Virgin Coconut Oil

• Excellent for Cooking: Organic Refined Coconut Oil has a high smoke point, making it suitable for medium-high cooking methods like frying and sautéing.
• Perfect for Baking: This coconut oil is an ideal substitute for baking or as a drizzle over foods like popcorn. It can also be used as a topping on toast, baked potatoes, or salads.
• Deep Moisturizer for Skin & Hair: Use this oil as a deep conditioner for hair, moisturizer for dry skin, makeup remover, or for oil pulling to support oral hygiene.
• Responsibly Sourced: As-Is Organic Virgin Coconut Oil is responsibly sourced, ensuring high quality and ethical production.

Organic Virgin Coconut Oil

• Responsibly sourced
• Direct from the source
• Made from 100% organic coconut
• No harmful pesticides & chemicals
• Non-GMO
• Kosher

Sauteed Shrimp with Coconut Oil

• Ingredients: 2 1⁄2 tbsp coconut oil, 6 green onions, white parts thinly sliced green parts sliced and reserved, 1 tbsp fresh ginger, minced, 2 garlic cloves, minced, 1⁄2 tsp ground coriander, 1 lb large shrimp, shelled, 1⁄2 tsp kosher salt, 1 tsp fresh lemon juice
• Directions: 1) Heat coconut oil in a large skillet over medium heat; add white onion slices (reserve green portions), ginger, and garlic and cook, while stirring, until fragrant, about 30 seconds. 2) Add coriander and cook an additional 30 seconds. 3) Toss in the shrimp and salt, and cook, continuing to toss, until shrimp are opaque, 2 to 3 minutes. 4) Stir in the onion pieces and cook until wilted, 10 to 15 seconds; season with lemon juice and pepper. Enjoy!

Coconut Oil Brownies

• Ingredients: Include coconut oil
• Directions: Not provided in the post

Coconut Oil Brownies

• Ingredients: 120 ml (1/2 cup) coconut oil, melted | 200 g (1 cup) granulated sugar | 1 tsp vanilla extract | 3 large eggs | 70 g (1/2 cup) plain flour | 40 g (1/2 cup) cocoa powder | 75 g (1/2 cup) chocolate chips
• Directions:
  1. Preheat oven to 180 °C (350 °F) standard / 160 °C (320 °F) fan-forced. Line an 8 inch square baking tin with baking or parchment paper.
  2. In a large bowl, add coconut oil, sugar and vanilla and mix briefly.
  3. In a separate bowl, add eggs and whisk with a fork for approximately 30 seconds or until combined.
  4. Add eggs to sugar mixture, along with cocoa powder, flour and chocolate chips. Gently mix with a spoon or spatula to combine. Pour into prepared tin.
  5. Bake for approximately 28-30 minutes or until a fork inserted in the middle comes out clean. Leave to cool slightly before removing from pan.

Irresistible Popcorn

• Ingredients: 3 tbsp coconut oil | 1/3 cup of high quality popcorn kernels | 1 tbsp or more (to taste) of coconut oil (optional) | Salt to taste
• Directions: Place popcorn and oil in a 3-quart pot over medium heat and cover the pot with a lid. Shake the pot constantly as popcorn pops. When popping slows to a few seconds in-between pops, after about 3 to 5 minutes, remove pot from heat and pour popcorn into a large bowl. Season with sea salt and coconut oil.

Simple Coconut Oil Hair Mask

• Ingredients: 2 tbsp of melted coconut oil
• Directions:
  1. To start, use a spray bottle to wet your hair.
  2. Apply the warm (not hot) coconut oil evenly over your damp hair. Part your hair to apply the coconut oil in manageable sections.
  3. Apply more coconut oil to the driest sections of your hair, typically the ends, and less on the healthier parts of your hair, typically near the scalp.
  4. Once you’ve coated all your hair, place a shower cap over your head.
  5. Let the mask sit for 1 to 2 hours. Some people like to leave the mask on their hair overnight for deeper conditioning.
  6. Rinse out with lukewarm water, and shampoo and condition as normal.

Coconut Oil Shrimp

• Ingredients: 2 tbsp coconut oil | 1/2 kg shrimp | 1 tsp salt | 1 tsp black pepper | 1 tsp paprika | 1 tsp garlic powder | 1 tsp onion powder
• Directions:
  1. Heat coconut oil in a large skillet over medium-high heat.
  2. Add shrimp, salt, black pepper, paprika, garlic powder, and onion powder to the skillet.
  3. Cook shrimp for 2-3 minutes per side or until they turn pink and opaque.
  4. Remove from heat and serve hot.

Sauteed Shrimp with Coconut Oil

• USDA Organic: ✓
• Cold-pressed:
• Expeller-pressed: ✓
• Unrefined:

Coconut Oil Brownies

• USDA Organic: ✓
• Cold-pressed:
• Expeller-pressed:
• Unrefined: ✓

Irresistable Popcorn

• USDA Organic: ✓
• Cold-pressed: ✓
• Expeller-pressed:
• Unrefined:

Simple Coconut Oil Hair Mask

• USDA Organic: ✓
• Cold-pressed: ✓
• Expeller-pressed:
• Unrefined:

Coconut Oil for Cooking and Baking

• Refined: Ideal for sautéing, baking, and as a dairy-free topping. Great for keto and paleo diets.
• 100% Natural: Expeller-pressed, solvent free, flavorless, and odorless.
• Non-GMO: Made without the use of harmful pesticides and chemicals.
• Gluten-Free: Suitable for individuals with gluten intolerance.
• Vegan & Kosher: Certified organic and suitable for vegan and kosher diets.
• Package Dimensions: 5.8 x 3.9 x 3.9 inches; 1.95 Pounds
• UPC: 628176370026
• Manufacturer: as-is
• ASIN: B081ZJ1C6G
• Responsibly Sourced: Made from organically grown coconuts with a direct relationship with farmers and processors.
• Expiration Date: Located on the backside of the jar label in the top right-hand corner.